


Last Updated on:
24-Feb-2009
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Riesling 2006
Nelson
Medals:
GOLD - 2007 Royal New Zealand Show, International Aromatic Wine Competition
SILVER - 2008 Royal Easter Show
SILVER - 2007 NZ International Wine Show
5 Stars - Sam Kim " Wine Orbit" Independent Wine Review.
Tasting Notes:
This wine offers a wonderful array of citrus flavours - ripe grapefruit, oranges & tangelos. With honeysuckle & underlying mineral notes. Lovely mouth filling & long tasty finish.
Food Matches:
Drunk on it's own or as an aperitif or to accompany salads, chicken and fish dishes.
Availability:
Rossendale Restaurant.
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Sauvignon Blanc 2008 Marlborough
Tasting Notes:
This wine has vibrant fruit aromas of ripe gooseberries, citrus fruits, red capsicums, and passion fruit. The intense flavours of gooseberries and citrus fruits are balanced by subtle spicy oak characters.
Food Matches:
Served chilled, this wine is an ideal accompaniment to seafood, poultry and salads.
Medals:
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Chardonnay 2004
Marlborough
Medals: Bronze
2005 Air New Zealand Wine Awards
2005 International Chardonnay Competition
Tasting Notes:
The nose of this wine shows intense
peach, tropical fruits, cashew nuts and fig
flavours. The palate is soft and creamy,
well balanced, elegant and fruit driven. A
classic NZ Chardonnay.
Food Matches
This wine is an excellent accompaniment to chicken, seafood or pork dishes.
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Gewurztraminer 2006
Canterbury
Tasting Notes:
This wine is intensely aromatic, with aromas of crushed rose petals and Turkish delight. The palate is soft, typically "oily" with flavours of cloves and lychees.
Food Matches:
A medium style which is an excellent accompaniment to Asian food
Availability:
At Rossendale Restaurant. By mail order from Rossendale Wines.
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Rossendale uses Vineyard Solutions for all work in the Halswell
Vineyards.
Vineyard Solutions Ltd is a family owned business built around servicing
the needs of Canterbury grape growers.
Robert and Rachael provide a range of services from Vineyard management,
contract spraying, through to offering a team of skilled motivated staff
to the local industry.
The recent addition of a Collard Defoliator to
their machinery allows growers the opportunity to remove leaves, increase
fruit quality, and reduce disease pressure.
www.vineyardsolutions.co.nz
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