Lansdowne Homestead and Gardens

Welcome to Lansdowne Homestead and Gardens

Last Updated on: 24-Feb-2009	Buffet Menu $55.00 per head Two Cavery Meats One Hot Dish One Cold Dish Three Desserts $60.00 per head One Served Entrée Two Carvery Meats Two Hot Dishes One Cold Dish Three Desserts $65.00 per head A Taste of Landsdowne (Selection of 3 entrées) Two Carvery Meats Two Hot Dishes Two Cold Dishes Four Desserts All buffet menus include: One Hot Accompaniment Three Salads Gourmet Potatoes & Vegetable Medley Condiments & Fresh Bread Selection Tea & Coffee After Dinner Sweet Treats A Cheese and Fruit Platter is available at $10.00 per person Carvery Glazed Ham on the Bone Roasted Meats prime aged beef ribeye, leg of lamb Hot Dishes Malay Chicken Curry Creamy Seafood Mornay Braised Pork Belly with Asian vegetables Beef and Portabello Mushroom Ragout Hot Accompaniment Steamed Basmati Rice Roasted Gourmet Potatoes Seasonal Vegetable Medley Cous Cous with preserved lemons and toasted almonds Cold Dishes Deli Meats Selection Grilled Mediterranean Vegetable Platter Escabeche of Chicken Poached Salmon Fillets Saffron Roulade Salads Mixed Leaf Roast Vegetable Couscous Cherry Tomato, Green Bean and Feta Lebanese Bread Salad Kumara, Orange and Sunflower Seed Vietnamese Slaw Desserts Fresh Fruit Salad Sour Cream and Lime Tart Classic Vanilla Pavlova with lemon curd and passionfruit Summer Berry Cheesecake Orange and White Chocolate Profiteroles Hazelnut and Apricot Trifle Honey Pecan Baklava	» Home » Restaurant » Lansdowne » Served Set Menu » Buffet Menu » Winelist » Hors D'Hoeuvures » Weddings @ Lansdowne » Conferences @ Lansdowne » Conference Menu Options » Winery » Photogallery » What's New » Find Us » Employment
	For more information please contact us at: Rossendale Restaurant, 136 Old Tai Tapu Road, Halswell, Christchurch, New Zealand Office Ph: (03) 322 7780 Fax: (03) 322 9272 Email Us:Office E-mail \| Home \| Rossendale Restaurant \| Lansdowne Homestead \| Rossendale Winery \| Photo Gallery \|